With the help of friends and family, Bill and Bev Fraser planted their vineyard in the spring of 2003.  The Canyon County site, in the new Snake River Valley Appellation, was selected for its steep south facing slope, 2,700 foot elevation and abundant Idaho sunshine.  The vineyard is comprised of three Bordeaux varietals: Cabernet Sauvignon, Merlot, and Petit Verdot and we utilize a drip irrigation and a vertical shoot positioning (VSP) trellis system.

Our wines are fermented in small open topped fermenters and aged in new American and French oak barrels. 

In 2006, a wet spring and long warm growing season provided another excellent vintage of our estate Cabernet Sauvignon.  Also in 2006, we also made a small quantity of Idaho Viognier, which was released in August 2007.  The Viognier was awarded a Silver Medal by the Treasure Valley Wine Society but both wines sold out completely in a few months.                                                                                                           We are sorry to report that our 2006 Cabernet Sauvignon, 2007 Randonee Red, 2007 Couloir Cuvee and 2008 Viognier are sold out but..........

  OUR NEW RELEASES.... We are releasing our new 2008 Randonee Red and more of our 2007 Couloir Cuvee as of today, January 13th.   

The 2007 Estate Grown Single Vineyard Fraser Cabernet Sauvignon was released in December 2009.  We have a very limited supply of  all of these wines so please contact us quickly to place your order.  We did make a few magnums of our 2007 Fraser Cabernet Sauvignon which are an excellent investment and would make any small gathering very special.

Valentine's Day is coming up soon so place your order now for a bottle of Fraser wine for the occasion.